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Auntie Anne’s Pretzels: 3 3/4 cups all-purpose flour, 1 1/2 teaspoons table salt, Rock Salt for Topping, 1 teaspoons vegetable oil, 1 teaspoon butter (melted). 3/4 cup plus 1 tablespoons powdered sugar, 1 tablespoon plus 1/2 teaspoon active dry yeast, 1 1/4 cups + 2 tablespoons warm water

Strawberry Pretzel Salad at therecipecritic.com Delicious layers with a sweet and salty pretzel crust, a cream cheese center and strawberry jello on top! Summer desert perfection!

Paula Deen Strawberry Pretzel salad - only I made it Raspberry instead of Pretzel and I made it without Pineapple and it's DELICIOUS!

Paula Deen Strawberry Pretzel Salad- My sister brought this one Easter so now I consider it an "Easter dish". The sweet and salty is unparalleled. Trust me- divine!

Grandmas old Strawberry Pretzel Dessert Salad recipe! I love the mix of sweet and salty on this one! Perfect for a hot summer day! SweetandSimpleLiv...

Raspberry Cream Cheese Pretzel Jello, this stuff is so good! Make it every year for Christmas and Thanksgiving.

Love this fruits, best for cakes and pastries ingredients!