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ITALIAN SAUSAGE TORTELLINI SOUP 1 lb. Italian Sausage, rolled into 1/4 teaspoon size balls 1 tablespoon olive oil 1 small onion, diced 3 cloves garlic, minced 2 red bell peppers, diced 1 bay leaf 1/8 teaspoon red pepper flakes 8 cups vegetable or chicken broth 2 (15 ounce) cans diced tomatoes 1 1/2 cups chopped kale 2 cups cheese tortellini (fresh or frozen) 1/4 cup chopped fresh basil Salt and black pepper, to taste

Italian Sausage, Pepper, and Onion Dumplings - These are some of the most scrumptious, flavorful dumplings ever!!!

Creamy Italian Sausage and Tortellini - Not very pretty, but super easy and fast, family friendly and delicious... and hides healthy veggies!

Italian Sausage, Red Peppers, Onions and Garlic

Mozzarella Penne Recipe ~ The sausage in this recipe is so delicious! If you don’t like meat, just leave it out – easy peasy.

Stuffed Peppers with Brown Rice, Italian Sausage, and Parmesan. (I'd love this with yellow, red, or orange peppers instead of green!--Try this recipe with your favorite Johnsonville Italian Sausage.

Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce. All the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese.