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Caprese Pizza Dip: 1 pint / 2 cups halved grape tomatoes- 1 tbsp + 2 tsp olive oil- 2 cloves, minced garlic- 1 (8 oz) block, softened room temp.- 10 oz shredded Mozzarella cheese- 1/4 cup grated + 2 tbsp Parmesan cheese- 1/4 cup chopped roughly Basil leaves- salt & pepper to taste- pinch dried oregano...click to see
Fill each glass with just over a tablespoon of dip. Right before serving, place a focaccia strip in each glass. And there you have it. Fearless, fabulous White Pizza Dip!