Beet Pasta with Ricotta Whole-grain spaghetti gets striking color from a quick toss with pureed beets (a prime source of the phytonutrient betalain). Sun-dried tomatoes -- richer in lycopene than fresh ones -- lend the sauce a caramelized sweetness.
Zucchini "Pasta" - This fresh mix of zucchini, cherry tomatoes, basil leaves, olive oil and chopped walnuts makes an easy, no-cook side to simple grilled chicken or poached fish or try it on its own for a light dinner.
15 Minute Creamy Avocado Pasta - wonder how it would be with spaghetti squash? 15 Minute Creamy Avocado Pasta - wonder how it would be with spaghetti squash? 15 Minute Creamy Avocado Pasta - wonder how it would be with spaghetti squash?
This Indian twist on the traditional Thanksgiving dish of roasted butternut squash is supereasy: After tossing the squash and chickpeas with curry and cayenne, Melissa roasts them, then drizzles the dish with a cooling cilantro-spiked yogurt sauce.
Fresh Heirloom Tomato Sauce with Burrata - So simple, but so delicious. The tomatoes, garlic, oil, and red pepper flakes create a brag-worthy sauce made sublime by the addition of creamy burrata cheese.
Spaghetti with Mascarpone, Meyer Lemon, Spinach, and Hazelnuts. Used this as a base recipe idea. Added caramelized onions & garlic with the spinach. Also added parmesan cheese to the mascarpone cheese mixture. A big hit with everyone!
(Tomato, Watermelon, Avocado)Recipe for Tomato and Watermelon Salad - If the idea of tomatoes and watermelon together sounds odd to you, this dish will be a revelation. There is a saying that what grows together goes together, and in this case it is true.