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    • Jennifer Dischler

      Watermelon Lemonade Slushie

    • Alanna Drake

      Watermelon Meyer Lemon Slushies 2 cups watermelon, diced and frozen for at least 2 hours 2 tbsp simple syrup* 1/4 cup Meyer lemon juice (or try lime if Meyer lemons are out of season, start with 2 tbsp) fresh mint for garnish (it gives a slight aroma as you drink the slushie) lemon slices for garnish

    • Tamara Gaddis

      Watermelon Slushie - 2 cups frozen watermelon, 2 tbsp simple syrup (2 parts sugar to 1 part water), 1/4 cup meyer lemon juice or 2 tbsp lime juice, fresh mint for garnish. Blend it up!

    • Heidi Raines

      WatermelonSlushie 2 c watermelon, frozen 2 tbsp simple syrup* 1/4 cup Meyer lemon juice fresh mint for garnish lemon slices for garnish Directions: Place the watermelon, simple syrup, and Meyer lemon juice into a blender and pulse until blended and you get your desired consistency (I didn't want chunks in mine, so I blended it pretty thoroughly). Pour in a glass and serve. Notes *Simple syrup is 2 parts sugar to 1 part water. You can just microwave it to dissolve the sugar.

    • Caren Bryan

      Watermelon Meyer Lemon Slushies....hmmm looks like a good summer drink!

    • Jennifer M

      Watermelon Meyer Lemon Slushies (fifteen spatulas)

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