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  • Sherri Patterson

    Crockpot Country Chicken crock pot slow cooker. Old school traditional flavors, carrots, celery, onions, spices. Serve over noodles or potatoes.

  • Julie Hein

    Crockpot Country Chicken Recipe | Key Ingredient

  • Erin Conley

    Crockpot Country Chicken. Substituted tarragon with oregano, cream of chicken with cream of mushroom. My fave crockpot recipe yet, over egg noodles. So good.

  • Carrie Best

    Crockpot Country Chicken - so easy. And sounds YUMMY!.. I love crockpot meals during the weekdays. Being able to have home cooked meals, even during a hectic work week.... well, its unbeatable! I'd take dine in over eat out ANY DAY!

  • Rachel Glurich

    Jo and Sue: Crockpot Country Chicken 4 carrots, cut into 1 inch chunks 4 stalks celery, sliced 1 medium onion, chopped 6 - 8 boneless, skinless chicken breasts, quartered 1 tsp dried tarragon leaves 1 tsp dried thyme leaves salt & pepper 1 can (~10 oz) condensed cream of chicken soup (not diluted) 1 envelope (~1 oz) dry onion soup mix 1/3 cup cooking sherry (or white wine) 2 Tbsp cornstarch

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