This classic Carne Asada Taco recipe is the ideal dinner centerpiece for your Cinco de Mayo celebration. They are just as easy to make as they are delicious. All they take are 4 simple steps: 1) Rub your favorite cut of steak with Ortega Taco Seasoning. 2) Grill steak to your preferred doneness and then slice into strips. 3) Layer into Ortega Yellow Corn Taco Shells or Flour Tortillas. 4) Top with diced raw white onion, cilantro, and a squeeze of lime!