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Sweet Potato Veggie Burgers 2 cans cannellini white beans, drained 1 large sweet potato, baked/peeled/mashed (~ 2 C) 2 Tbsp tahini 2 tsp maple 1 tsp lemon pepper seasoning OR Cajun seasoning 1/4 c wheat flour optional: additional seasoning plentiful Panko crumbs safflower oil for pan burgers: avocado, Dijon mustard, grain buns, romaine, onion, olive oil, pepper

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