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You’ll love this Mexican Mac and Cheese recipe! More Mexican casserole recipes: http://www.bhg.com/recipes/ethnic-food/mexican/mexican-casseroles/?socsrc=bhgpin110913mexicanmac&page=3

Mexican Mac and Cheese

You’ll love this Mexican Mac and Cheese recipe! More Mexican casserole recipes: http://www.bhg.com/recipes/ethnic-food/mexican/mexican-casseroles/?socsrc=bhgpin110913mexicanmac&page=3

Tortellini Bake- maybe use broccoli/asparagus instead of spinach

Tortellini Spinach Bake in Creamy Lemon Sauce

Creamy Three-Cheese Spaghetti This AMAZING ultra-creamy and cheesy spaghetti is inspired by the blog Julia's Album and can be yours in just 15 minutes | Spreading like wild fire on facebook | Delicious

Creamy Three-Cheese Spaghetti

Creamy Three-Cheese Spaghetti This AMAZING ultra-creamy and cheesy spaghetti is inspired by the blog Julia's Album and can be yours in just 15 minutes | Spreading like wild fire on facebook | Delicious

Tortellini with Garlic Butter Sauce. To die for... Your breath and hands will smell like garlic for a day.

Tortellini with Garlic Sage Butter Sauce

Tortellini with Garlic Butter Sauce. To die for... Your breath and hands will smell like garlic for a day.

Tortellini Spinach Bake in Creamy Lemon Sauce Recipe from Our Best Bites

Tortellini Spinach Bake in Creamy Lemon Sauce

Sour Cream Chicken - Made this for dinner tonight and we all loved it!  It was very moist yummy chicken! :)  I used Kroger brand Italian Bread Crumbs...didn't have Pepperidge Farm at the store I was at...

Sour Cream Chicken - Made this for dinner tonight and we all loved it! It was very moist yummy chicken! :) I used Kroger brand Italian Bread Crumbs...didn't have Pepperidge Farm at the store I was at...

Baked Penne with Chicken, Broccoli and Smoked Mozzarella

Baked Penne with Chicken, Broccoli and Smoked Mozzarella

Baked Penne with Chicken, Broccoli and Smoked Mozzarella Recipe: delicious! Husband and toddler loved it! And actually, so did I. A great way to add veggies to pasta.

Honey Lime Tilapia

Honey Lime Tilapia Pinner says: This was yummy! I marinaded the fish for around 2 and a half hours. The first two fillets burned using the medium high setting. I lowered the heat to medium and only cooked each side for 2 to 3 minutes, and that worked out

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