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White Chicken Chili

Gluten free • Serves 4

Meat

3 cups Chicken, cooked and shredded

Produce

4 cloves Garlic
2 (4.5 ounce) cans Green chilies
2 Jalapeno peppers
2 (19 ounce) cans Northern beans
1 Onion
1 tsp Oregano

Canned Goods

2 cups Chicken stock

Baking & Spices

2 tbsp Masa
1 Salt and pepper

Oils & Vinegars

1 tbsp Oil

Nuts & Seeds

1 tbsp Cumin, toasted and ground

Dairy

1/2 cup Milk

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