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How to pick an artichoke: Ripe ones feel heavy for their size and squeak when squeezed

Kiwis Bone Builder Like bananas, this fuzzy fruit is high in bone-protecting potassium. "They're also rich in vitamin C and lutein, a carotenoid that can help reduce the risk of heart disease," says Bowerman. "I try to eat at least one or two a week after exercising." Freeze them for a refreshing energy kick, but don't peel the skin: It's edible and packed with nutrients.

Dried Prumes Bone Builder Also known as prunes, these dark shrivelers are rich in copper and boron, both of which can help prevent osteoporosis. "They also contain a fiber called inulin, which, when broken down by intestinal bacteria, makes for a more acidic environment in the digestive tract," says Bowerman. "That, in turn, facilitates calcium absorption." Enjoy four or five a day to strengthen your bones and boost your energy.

Almonds Inflammation Fighter These energy-rich snacks lower bad cholesterol, thanks to plant sterols, and benefit diabetics by lowering blood sugar. They're also rich in amino acids, which bolster testosterone levels and muscle growth. "Eat a third of a cup a day with the skins on. The skin is full of antioxidants," says Bowerman.

Bing Cherries Inflammation Fighter Research by the U.S. Department of Agriculture shows that eating up to 45 bing cherries a day can lower the risk of tendinitis, bursitis, arthritis, and gout, says Bowerman. Studies also suggest that they reduce the risk of chronic diseases and metabolic syndrome. "They taste great on yogurt or cereal," says Bowerman.

Martha Stewartfrom Martha Stewart

Stuffed Artichokes

Stuffed Artichokes Recipe

The Healthy Foodiefrom The Healthy Foodie

Cheesy Chicken and Artichoke Lasagna

CHEESY CHICKEN & ARTICHOKE LASAGNA - 12 Whole Wheat Lasagna Noodles, 500g chicken meat from boneless skinless breasts, ½ tsp Himalayan or fine sea salt, ½ tsp freshly cracked black pepper, 1 small onion, 3 cloves garlic, 350g 1% fat cottage cheese, 150g light cream cheese, 75g Parmesan cheese, 1 C buttermilk, 1 T grain mustard, 2 T fresh basil, ¼ C fresh parsley, 1 can artichoke hearts, 1 can sliced water chestnuts, 75g C sun-dried tomatoes, 225g Light Mozzarella

6 Easy Steps to Stuffing Artichokes

Simply Recipesfrom Simply Recipes

Spinach and Artichoke Quiche

Spinach and artichoke quiche! With chopped spinach and artichokes hearts, shallots, goat cheese, green onions, eggs, and cream. Perfect for a Sunday brunch! #MothersDay On

Damn Deliciousfrom Damn Delicious

Spinach and Artichoke Dip Pasta

Spinach and Artichoke Dip Pasta - All the flavors of the cheesy, creamy dip in pasta form!

Host The Toastfrom Host The Toast

Spinach and Artichoke Dip Stuffed Garlic Bread

Spinach and Artichoke Dip Stuffed Garlic Bread. This is everything you've ever wanted in an appetizer and more. |

Simply Recipesfrom Simply Recipes

How to Cook and Eat an Artichoke

Artichokes are so good for you and so delicious! Here are detailed instructions (with photos) on how to cook them and eat them. Easy! #paleo #vegan On

The Pinning Mamafrom The Pinning Mama

Easy Pesto Spinach Artichoke Chicken Bake

Easy Pesto, Spinach & Artichoke Chicken Bake Recipe - Step by step instructions. You won't believe how easy this is to make!!

Stuffed Baby Artichokes with Lemon Vinaigrette - step-by-step photos to making these incredible little gems stuffed with Parmigiano reggiano, herbs, garlic, and bread crumbs then baked until tender. Yum!!

Savory Lotusfrom Savory Lotus

7 Reasons to Start Cooking with Ghee

6 Reasons to Start Cooking with Ghee |