How To Make Compound Butter - I love to make compound butter with extra herbs from my garden. Here are three recipes to take your butter to the next level! / Wholesome Foodie <3

Copycat Carrabba's Herb Dip is an easy, fresh, homemade replica of the fresh herbs, olive oil, & warm bread served at the popular Italian food chain!

Compound butter is simply butter with an added flavor or two mixed in. It's not just like buttering an item and then adding a sprinkle of the flavor - compound butter becomes a unique flavor unto itself. You can put these on pastries, meat, pasta - anything you like.

Holiday Butters - Sweeten up dinner rolls, slather on toast, or dress up muffins with these easy and flavorful holiday butters.

How to Make Rabbit Repellent - You can make your own rabbit repellent with ingredients from your pantry. A frugal alternative to store bought rabbit repellents.

Compund Butters! Love them! They take so many dishes to the next level....Decadent! Top breads, steaks, chicken, fish, veal, lamb, turkey! Mmmm!

The robust smell and diverse shades of purple, blue, soft pink and white flowers, learn everything you need to know for growing lavender!

Compound Butters rock. Berry, cinnamon, honey or brown sugar for breakfast foods. Steak is good with savory compound butters like chipotle, garlic herb, or mushroom. Chicken is good with lemon dill, cinnamon, sun-dried tomato or rosemary. Seafood is good with lemon, lemon dill, season salt or lime. Veggies too! These are just some ideas. You can make anything! Whip it up in your food processor or use a hand mixer, roll in tubes or fill ice cube trays, and freeze.

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