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  • Ellen Hynes

    EASY Cinnamon French Toast Bake w/pecans and maple syrup. Uses canned cinnamon rolls. I can smell the ingredients just reading the recipe and it looks like it would feed a houseful. Christmas morning?

  • Lindsey Moses

    Baked French Toast. INGREDIENTS 1/4 cup melted butter 2 cans (12.4 oz each) Pillsbury® refrigerated cinnamon rolls with icing 5 eggs 1/2 cup heavy whipping cream 2 teaspoons ground cinnamon 2 teaspoons vanilla 1 cup chopped pecans 3/4 cup maple syrup GARNISH Icing from cinnamon rolls Powdered sugar Maple syrup, if desired DIRECTIONS Melt butter and pour on ungreased 13×9 inch glass dish. Separate cans of dough into 16 rolls reserving the icing for later use.  Cut each roll into 8 pieces and add to buttered baking dish.

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