Double Crunch Honey Garlic Chicken Breasts Review: Made this a while back when the recipe seemed to be popping up everywhere... and I'm glad I did. I don't fry things much so was nervous about the results but it came out great and the sauce (although thick and sticky) was very flavorful.
Jamie Oliver's Crunchy Garlic Chicken. I did the baked version and it was great! Crunchy on the outside and tender in the inside. I also cut out the butter in the breading because I used buttery crackers instead of saltine.
Honey Chicken w/ Quinoa | Community Post: 10 Reasons You Should Use Your Slow Cooker Tonight!