Vanilla Iced Coffee ~ 1 K-Cup or 1 Cup of Coffee Ice Cubes Milk or cream Vanilla Simple Syrup (makes a large amount which can be stored in the fridge for up to 2 weeks to use over and over again for more iced coffee drinks!): 1 cup water 1 cup sugar 1 tsp vanilla
Made the syrup a couple of minutes ago and its pretty darn good off the spoon. Added it to my milk and I'm impressed. I think this will be good drizzled on pretty much anything, but I think it might get too thick in the fridge. I"ll let you know.......d.