Crepes - 4 eggs, 1/2 c butter, melted, 1/3 c sugar, 1 c flour, 1 c milk, 1/4 c water, 1 tsp. vanilla, dash of salt. In blender place all ingreds, except flour. Blend. Sprinkle in flour, blend well. Refrigerate for 1 hr. & blend for about a minute before heating 8-inch non-stick skillet. Butter pan (about a 1/2 tsp). Pour 1/4 cup of batter into skillet make THIN layer & cook 30 secs, flip, cook 10 sec. Cream Filling: 1 c sour cream, 1 - 8oz pkg. cream cheese SOFTENED, 1 c powdered sugar.
Making a box CAKE TASTE LIKE A BAKERY CAKE! Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box. - Click image to find more DIY & Crafts Pinterest pins
Once-a-Month Mom: Hands down, best freezer meal website!!! Free, print out meal plans, shopping lists, AND food labels that coordinate with recipes, enough for a month, breakfast-lunch-dinner, Regular or Whole Foods plans that are both very yummy and gourmet without the effort, spend one day shopping/prepping and 1 day cooking, do it with a friend and it's even easier!
I've tried it and tweeked it. I need to do it again with someone else instead of making my husband help. :)