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Vegetarian • Gluten free

Produce

1 Garlic cloves
1 Packaged fresh collard greens

Baking & Spices

1 Salt

Oils & Vinegars

1 Olive oil

Nuts & Seeds

1 Pecans

Dairy

1 Parmesan cheese, grated
Trudie B
Trudie B • 3 years ago

Collard Green Pesto. Made it for dinner tonight with collards from Big Moon Farm in Leesville. Kids LOVED it. (don't add too much extra garlic--it's raw, so it's still pretty pungent.)

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