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Poached Eggs in Tomato Sauce with Chickpeas and Feta


1 15-ounce can Chickpeas
1 Cilantro, fresh
1 Flat-leaf parsley
1 Garlic cloves
1 Jalapenos
1 Onion, medium
1 28-ounce can Tomatoes, whole


1 Eggs, large

Baking & Spices

1 Hungarian sweet paprika
1 Kosher salt and freshly ground black pepper

Oils & Vinegars

1 Olive oil

Nuts & Seeds

1 Cumin, ground

Bread & Baked Goods

1 Pita bread


1 Feta
  • Megan Edlund

    Shakshuka: Israeli Poached Eggs in Tomato Sauce with Chickpeas and Feta

  • Pip Lincolne

    Food: Eleven Things To Cook For Dinner (How good do these Poached Eggs in Tomato Sauce with Chickpeas and Feta look? Via BonAppetit)

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