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Spring cucumber with brioche pudding, Meyer lemons dill juice, and blooms by chef Curtis Duffy of Grace, Chicago. © Anthony Tahlier - See more at: http://theartofplating.com/editorial/photographer-anthony-tahlier/#sthash.59dt8dtw.dpuf

Spring cucumber with brioche pudding, Meyer lemons dill juice, and blooms by chef Curtis Duffy of Grace, Chicago. © Anthony Tahlier - See more at: http://theartofplating.com/editorial/photographer-anthony-tahlier/#sthash.59dt8dtw.dpuf

See more about Plating Techniques, Food Plating and Food Plating Techniques. ... Fun Food, Funfood, Dogs Snacks, Snacks Idea, Kids Snacks, Weiner Dog

See more about Plating Techniques, Food Plating and Food Plating Techniques. ... Fun Food, Funfood, Dogs Snacks, Snacks Idea, Kids Snacks, Weiner Dog

A delicious meal of Chef Eric Briffard -- Four Seasons Hotel George V Paris (© by Richard Haughton)… <3 <3 <#

A delicious meal of Chef Eric Briffard -- Four Seasons Hotel George V Paris (© by Richard Haughton)… <3 <3 <#

A mind blowing dessert by chef Heston Blumenthal where you can find at his restaurant The Fat Duck ! #TheFatDuck #ExpertFoods by expertfoods

A mind blowing dessert by chef Heston Blumenthal where you can find at his restaurant The Fat Duck ! #TheFatDuck #ExpertFoods by expertfoods

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