- 5 big handfuls of kale (it shrinks a lot when cooked) - 1 red pepper - 1 avocado - 1 large carrot - a handful of pumpkin seeds - a large dollop of hummus For the dressing: - 2 tablespoons of water - 1 teaspoon of hummus - 1 teaspoon of almond butter - 1 teaspoon of manuka honey/pure maple syrup - 1 teaspoon of apple cider vinegar - 1/2 a teaspoon of tahini - salt
More Than 40 Salads For Those Who Feel Meh About Lettuce
Salad recipes don't begin and end with a head of lettuce or a bag of mixed greens. While they have their time and place, it's easy to get bored with these delicate (in both flavor and texture) greens. Instead, make one of these exciting recipes starring everything from cruciferous vegetables like kale, broccoli, and brussels sprouts to juicy tomatoes, crisp carrots, and even celery.