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  • Christine Melson

    Freeze fresh herbs in olive oil, toss in pan when needed. No need to ever waste fresh herbs again! Or, just freeze them in water (ice cube trays)

  • Bailey Gottier

    Freeze herbs in olive oil, toss in pan when needed and never waste fresh herbs

  • Kate Thomas

    This is a great idea!! Freeze fresh herbs in olive oil, toss in pan when needed. No need to ever waste fresh herbs again! Maybe try coconut oil!!

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