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Serves 4-6


1 lbs Shrimp, fresh or frozen jumbo


1/4 cup Cilantro
2 cloves Garlic
1/4 cup Sweet onion


1/4 cup Lime juice, fresh

Baking & Spices

1/4 tsp Black pepper, freshly ground
1/4 tsp Cayenne pepper
1/2 tsp Curry powder
1/2 tsp Kosher salt
1/4 tsp Turmeric

Oils & Vinegars

3/16 cup Olive oil

Nuts & Seeds

1/2 tsp Cumin, ground


1/2 cup Orange juice concentrate

Beer, Wine & Liquor

1/8 cup Tequila
1 tbsp Triple sec or cointreau orange liqueur
Becky Winn
Becky Winn • 2 years ago

Caribbean Island Lime Shrimp