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Cauliflower Fritters | Skinnytaste

You don't have to like cauliflower to love this recipe. Cauliflower Fritters are smothered in savory cheese, eggs, garlic and whole wheat flour, then lightly pan-fried to perfection. This is a great way to sneak in a vegetarian side dish.

This was my original pin on pinterest.  I think you'll agree it's a delicious and easy zucchini recipe. Another great use for that abundance of homegrown zucchini! Original source: Blackjack Bakehouse. http://blackjackbakehouse.com/home/2011/7/20/zucchini-parmesan-crisps.html   I

Zucchini Parmesan Crisps

Zucchini Parmesan Crisps adapted from Ellie Krieger’s recipe 1 lb. zucchini or squash (about 2 medium-sized) cup shredded parmesan (heaping) cup Panko breadcrumbs (heaping) 1 tablespoon olive oil teaspoon kosher salt freshly ground pepper, to taste

Oven Roasted Cauliflower ~ I made it using frozen Broccoli and Cauliflower and it was amazing.  My new favorite side dish!

Oven Roasted Cauliflower

"Roasting cauliflower brings out it's nuttiness flavor and caramelizes the edges. Combining it with garlic, lemon and olive oil and topping it with freshly grated Parmigiano Reggiano makes this dish irresistible even to people who don't like cauliflower!

The Best Deviled Eggs – These really are the Best Deviled Eggs. This quick & easy recipe features KRAFT Mayo and GREY POUPON Dijon Mustard for an extra special delight. A dash of cayenne pepper makes them exceptionally devilish, too.

Best Deviled Eggs Recipe – These really are the Best Deviled Eggs. This quick & easy recipe features KRAFT Mayo and GREY POUPON Dijon Mustard for an extra special delight. A dash of cayenne pepper makes them exceptionally devilish, too.

Bacon Cheddar Cauliflower Fritters

Bacon Cheddar Cauliflower Fritters - These are quite easy to make, and would be a good camping breakfast! Sub out flour for low carb version. Easily adjustments make this THM approved

Any veggie you want mixed with olive oil salt pepper and baked at 400 for 30 minutes (flip halfway thru). Dust with parmesan for the last 10 minutes..

I'D ADD OLIVE OIL "potatoes + zucchini + baby carrots + sweet potatoes + whole garlic cloves + onions + tomatoes.bake at 350 for 45 minutes & dust with parmesan for the last 10 minutes.

Cauliflower Fritters are a great way to add excitement to cauliflowerthey almost taste like potato pancakes!

Cauliflower Fritters are a great way to add excitement to cauliflower, they almost taste like potato pancakes! use coconut flour instead of whole wheat flour?

mexican grilled corn, lightened up. mayo, paprika, lime and parm cheese! This is the best!!! We always eat our corn this way Yuuummmm!

Mexican Corn :: Easy to Make Delicious to Eat! Cover corn with paper towel and microwave 3 mins. Melt butter and lime juice together and pour over corn. Sprinkle lightly with chili powder - yum!

Balsamic & Parmesan Roasted Cauliflower

Balsamic and Parmesan Roasted Cauliflower. low-calorie veggie is tossed with olive oil, balsamic, and Parmesan cheese then roasted to a slight char, giving it a crispy outer coating that complements its naturally creamy texture.

Oven-Baked Zucchini Chips With Parmesan: Easier and healthier than frying.

Oven-Baked Zucchini Chips With Parmesan: Easier and healthier than frying. Snack or side dish recipe

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