Zoodles with Turkey Meatballs in a Roasted Red Pepper Sauce - have your "pasta" and eat it too! These zucchini noodles will leave you satisified and full. The best part? It's gluten-free, dairy-free and Whole 30 compliant! Recipe from A Dash of Megnut at www.adashofmegnut.com
One of the quintessential dishes served during a Kerala sadya, erissery has different forms and regional variations. This is my favorite version that has a touch of sweetness from the use of butternut squash. Add spices & coconut to the equation and the result is an aromatic accompaniment to your rice. Why wait for a special occasion, make some today.