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    Desfeita of cod, one of the most popular dishes of Lisbon has from DA RUA DAS FLORES TAVERN

    Just returned from a short vacation to Portugal. I'm in love with the country & brought some local gastronomy obsession with me. Pataniscas De Bacalhau is one of them.

    'Arroz de Bacalhau', cod goes very well with rice too! :) #Portugal

    Bacalhau Cascais Ingredientes: 700 g de bacalhau 2 colheres (sopa) de azeite de oliva 4 dentes de alho picados 1 cebola grande picada ½ xícara (chá) de azeitona preta picada 3 colheres (sopa) de cheiro-verde picado 700 g de batata 1 frasco de maionese de 500 gramas