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Bridal Shower drink Karla?? Riesling Strawberry Slushies: In a food processor, puree 2c strawberries with 750ml bottle wine (resurve 1 cup in fridge), 1Tbs lime juice and 2 Tbs sugar. Pour the mixture into ice cube trays and freeze until solid. When you’re ready to serve [or drink], puree the ice cubes with the remaining wine in your blender. Enjoy! Serves 6
Riesling Strawberry Slushies.
I wonder how it would taste with the Strawberry wine from Water to Wine.
2 cups hulled strawberries
1 bottle [750ml] dry Riesling
1 tablespoon fresh lime juice
2 tablespoons sugar
Reserve 1 cup of the Riesling – cover and place in the fridge to chill.
In a food processor, puree strawberries with the remaining wine, lime juice and sugar. Pour the mixture into ice cube trays and freeze until solid. When you’re ready to serve [or drink], puree the ice cubes with the remaining wine in your blender.
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