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Samoa Popsicles ~ Says: As if the layers of coconut cream pie pudding intermixed with crushed Samoa cookies weren’t enough, I did the unthinkable and dipped these babies in Chocolate Magic Shell and finished them with a sprinkling of toasted coconut. Who ever thought a simple popsicle could be so amazing?
Black Berry Iced Tea Pops 1 cup blackberries (about 6 ounces) 2 cups strong black tea such as Darjeeling or Earl Grey, cooled 5 tablespoons sugar 1 1/2 teaspoons freshly squeezed lemon juice In a blender, purée the blackberries until smooth. Pour through a fine-mesh strainer into a large bowl, Maybe sub. Sugar of preference.
Sweet tea popsicles-Sweet Tea Popsicles Ingredients Favorite black tea Sugar Ice Directions Bring 2 cups of water to a boil. Remove from heat and pour over tea bag (I used family size). Brew for 5 minutes, squeeze tea bag and discard. Add 3/4 cup of sugar, stir until dissolved. Add 1 cup of ice and stir until melted. Pour sweet tea into popsicle molds and freeze.