Watermelon Margaritas - Martha Stewart Recipes Ingredients cup sugar cup water 3 wide strips orange zest 12 ounces watermelon cubes (about 2 cups) cup fresh lime juice cup white or silver tequila Lime wedges
HOMEMADE CORONA-RITA :) In a pitcher, combine equal parts (use the limeade can to measure): Frozen limeade concentrate water Sprite tequila add one Corona Stir, serve, and be careful, ’cause these guys go down waaaay too easy!
TROPICAL MARTINI The Cheesecake Factory Recipe. And a recipe for GEORGIA PEACH: 2 ounces Skyy vodka 1 ounce peach liqueur ½ cup peach slices (fresh or frozen) ½ cup crushed ice ¼ cup red raspberries (fresh or frozen) fresh mint, to garnish
Now this looks way better than those with beer! Mike-a-rita: strawberry margarita mix, tequila, and a pink Mike’s Hard Lemonade! Recipe: Mike-A-Rita 4 shots of Margarita Mix 1 shot of Tequila ¼ cup sugar 1 Mike’s Hard Pink Lemonade
I have a boat load of pineapple juice! Pineapple Margaritas - makes 2 quarts 3 cups pineapple juice 1 cup orange juice 2 oz fresh lime juice 1 cup triple sec 1 cup tequila ice salt for rim of glass fresh pineapple and lime slices for garnish
Green eyes: cocktail made with Midori melon liquer. MIDORI Malibu Rum Cream of coconut oz), fresh Lime Juice oz) & Pineapple Juice oz). Pour ingredients over ice into a glass & stir gently. Garnish with a pineapple wedge.
Margaritas by the Gallon: 6 cups tequila (you’ll need to buy two fifths for this) cups triple sec (just buy one fifth) cups fresh lime juice cups fresh lemon juice 2 cups simple syrup **Mix ingredients together in gallon container. Makes 21 margaritas.