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    The rustic bread is moist, but has a fantastic textured exterior due to that butter and the evenness that the skillet promotes. The aroma and flavor of the butter on the top, bottom and sides of the bread is reminiscent of that nuttiness and richness of brown-butter. Last, but not least, the sweetne...
    February 20, 2012

    Cheesy Skillet Cornbread from - good lawdz

    3y Saved to nom
    • shan charavay

      There's nothin' cheesy about this Cheesy Skillet Cornbread, cooked up beautifully in a Lodge Cast Iron Skillet – USA made since 1896! Yum's Up!

    • Sue Olson

      Cheesy Skillet Cornbread. Secret ingredient is the Cast Iron Skillet!!! That's a Southern woman's must have in her kitchen.

    • Cheryl

      Cheesy Skillet Cornbread. And, yes! Thank you for using a wonderful cast iron skillet. Nothing creates a crisp bottom and sides like it. PS - I coat mine with bacon grease to add flavor. Divine!!!

    • Keiko Mizuguchi

      Cheesy Skillet Cornbread ~ If you want really crusty & crunchy cornbread, you have to bake it in a cast iron skillet in the oven!

    • Victoria Shute

      Cheesy skillet cornbread. I like my grandmother's old school method, but adding cheese is delicious. Every Southern girl needs a cast iron skillet.

    • Cindy Bryant

      Cheesy skillet cornbread. You can't make cornbread without a Lodge Cast Iron Skillet! Yum's Up!

    • Nanny Buddas

      Cheesy Skillet Cornbread (6/23/2013) Food: Bread, Bisquits, Rolls, etc. (CTS)

    • patty

      Cheesy skillet cornbread. This is how my Mom made corn bread.

    • Andrea Waterman

      Cheesy Skillet Cornbread recipe |

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