I am so keeping this in mind for a big event where I need corn on the cob!
Recipes for large groups
Easiest and most amazing roast ever. Combine the ranch, italian dressing and brown gravy packets with a 1/2 cup of water and pour over roast in a crock pot. Sooo good!
Food I Want To Eat
Cooler Corn On The Cob: pour boiling water over your corn in a cooler and then close the lid for 40 minutes while you are grilling...no heating up your house!
Cinnamon Dessert Nachos are not only fun, but also easy to make in less than 20 minutes. Top with chocolate syrup!
It’s called Vacationland for a reason, people.
Point a head lamp into a jug of water for an instant lantern. | 41 Camping Hacks That Are Borderline Genius
Camping and Outdoors
Roasted cabbage. INSANELY delicious, easy, inexpensive & healthy. (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 20-30 minutes)
Freezing corn on the cob the quick & easy way. (And it retains all of it's fresh corn taste too!)
To make sure your food doesn't stick to your grill, rub half an onion on the grates. Your grill will be stick-proof and ready for some good BBQ.
#SundayFunday Cowboy Caviar is packed with colorful, fresh ingredients that also happen to be healthy. Makes a great salsa, dip, or salad at your next party or barbecue! Naturally vegan and gluten free.
Food | Savory