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Cousins Annie, Layered Salads, Buffet Tables, Seven Layered Salad, Thousand Islands Dresses, Salad Recipes, Summer Picnics, 7 Layer Salad, 7 Layered Salad
|1 cup||Bacon, crisp cooked|
|2 cups||Green peas, frozen|
|6 cups||Iceberg lettuce|
|2 cups||Orange and green bell pepper, red|
|1 cup||Red onion, thin|
|1 1/2 cups||Mayonnaise|
|1/4 cup||Sweet pickle relish|
|1 cup||Cheddar cheese|
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Pioneer Woman - 7 Layer salad A+. i have made this several times. i always follow the recipe exactly. We all love it! (it is best to eat this within a few hours of making it, or the day at the latest. after that it gets watery)
Layered Salad.. I do these on Sunday and have fresh salads through until Friday!! So easy and so efficient! If you put veggies like cucumbers at the bottom with the dressing, they soak up some flavor too instead of getting mushy!
7 layer pasta salad includes layers of shredded lettuce, rotisserie chicken, broccoli, cooked pasta, green peas, chopped tomato and shredded cheese. It's finished with a topping of a mayonnaise based ranch dressing and garnished with chopped bacon and sliced green onion.