Sun-Dried Tomato Ketchup : Puree 1/2 cup sun-dried tomatoes with 1 tablespoon of the oil from the jar, 2 tablespoons cider vinegar, 1 tablespoon brown sugar, 1/4 teaspoon each cayenne and ground ginger and 1/4 cup water until smooth.

All-Purpose Condiments : Food Network

Sun-Dried Tomato Ketchup : Puree 1/2 cup sun-dried tomatoes with 1 tablespoon of the oil from the jar, 2 tablespoons cider vinegar, 1 tablespoon brown sugar, 1/4 teaspoon each cayenne and ground ginger and 1/4 cup water until smooth.

Saffron-Pepper Sauce    Cook a pinch each of saffron and red pepper flakes in a skillet with 2 tablespoons olive oil over medium heat, 1 minute. Add 1/3 cup piquillo peppers and cook 3 minutes. Puree with 1 tablespoon lemon juice. Season with salt.

Saffron-Pepper Sauce Cook a pinch each of saffron and red pepper flakes in a skillet with 2 tablespoons olive oil over medium heat, 1 minute. Add 1/3 cup piquillo peppers and cook 3 minutes. Puree with 1 tablespoon lemon juice. Season with salt.

Jerk Ketchup : Mix 3/4 cup ketchup, 2 tablespoons jerk seasoning, 1 tablespoon pineapple or peach preserves and 1 tablespoon lime juice.

All-Purpose Condiments : Food Network

Jerk Ketchup : Mix 3/4 cup ketchup, 2 tablespoons jerk seasoning, 1 tablespoon pineapple or peach preserves and 1 tablespoon lime juice.

Honey Mustard : Mix 1/4 cup each dijon mustard and honey, 1 tablespoon rice vinegar, and salt to taste.

All-Purpose Condiments : Food Network

Peppercorn-Shallot Mayo : Mix 3/4 cup mayonnaise, 1 chopped shallot, 1 tablespoon each cracked mixed peppercorns and chopped tarragon, the juice of 1/2 lemon, and salt to taste.

All-Purpose Condiments : Food Network

Peppercorn-Shallot Mayo : Mix 3/4 cup mayonnaise, 1 chopped shallot, 1 tablespoon each cracked mixed peppercorns and chopped tarragon, the juice of 1/2 lemon, and salt to taste.

Cajun BBQ Sauce : Combine 1 cup barbecue sauce, 1/4 cup bourbon and 2 teaspoons Cajun seasoning in a saucepan. Simmer until slightly thick, stirring occasionally, 20 minutes.

All-Purpose Condiments : Food Network

Cajun BBQ Sauce : Combine 1 cup barbecue sauce, 1/4 cup bourbon and 2 teaspoons Cajun seasoning in a saucepan. Simmer until slightly thick, stirring occasionally, 20 minutes.

Corn-Tomato Relish : Mix 2 chopped green tomatoes, 1/2 cup each cooked corn, chopped onion and chopped seeded cucumber, and 2 tablespoons each chopped parsley, yellow mustard and cider vinegar.

All-Purpose Condiments : Food Network

Corn-Tomato Relish : Mix 2 chopped green tomatoes, 1/2 cup each cooked corn, chopped onion and chopped seeded cucumber, and 2 tablespoons each chopped parsley, yellow mustard and cider vinegar.

Sweet Chili Sauce - sweet & spicy sauce made with jalapenos and garlic. Ready in 15 minutes!

Sweet Chili Sauce

Sweet Chili Sauce - sweet & spicy sauce made with jalapenos and garlic. Ready in 15 minutes!

Simple Homemade Alfredo Sauce,  11/3/2014 Very good flavor, quick & easy.  Joy

Simple Homemade Alfredo Sauce, 11/3/2014 Very good flavor, quick & easy. Joy

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