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Pan-Seared Salmon with Kale and Apple Salad : Food Network

This dish may look fancy, but it's easy enough to be a weeknight main course. The salmon cooks in a skillet in less than 10 minutes while the flavors in the crunchy kale salad meld. Add a whole-wheat roll and dinner is ready.
  • L K
    L K • 1 year ago

    Beg to differ with you -- shell fish are bottom feeders and are in the ocean to clean it up, and are overwhelming toxic to our bodies.

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