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Rub 1 pound pork tenderloin with 1/4 cup jerk seasoning; grill, then chop. Top tortilla chips with the pork, 1 cup diced pineapple and 3 cups shredded pepper jack. Bake, then top with sliced fresh jalapenos, cilantro and lime juice. Food Recipes, Tortillas Chips, Nachos Recipes, Yummy Food, Super Bowls, 50 Nachos, Food Network Recipes, Pork Nachos, Jerk Pork
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