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  • Betsy Koch

    Just a few blocks from Wrigley Field you'll find this mecca of beef that's cranking out gourmet burgers and homemade sides by the dozens. A former fine-dining chef dreams up strange yet sensational combinations, like the bison burger with blueberry barbecue sauce with huge flavor. Paired with fresh goat cheese and pickled onions, the finished burger has just the right amount of "crustification" and crunch from the griddle.

  • Mary Meloscia

    On the Road Eats: Game Day Across the Country : Recipes and Cooking : Food Network - FoodNetwork.com

  • Aleksandra Gold

    DMK burger bar, bison burger