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Caesar Salad Pizza

2 hrs to make • Serves 4-6

Meat

2 Romaine hearts

Seafood

2 Anchovies, oil-packed

Produce

2 Beefsteak tomatoes, large ripe
7 cloves Garlic
1 Lemon, Zest and juice of

Refrigerated

1 Egg yolk, large

Condiments

1/4 tsp Honey

Baking & Spices

1 One 1/4-ounce packet Active dry yeast
3 3/4 cups All-purpose flour
1 Black pepper, Freshly ground
1 Kosher salt
1 Kosher salt and freshly ground black pepper
1 tbsp Sugar

Oils & Vinegars

1 cup Olive oil, extra-virgin

Dairy

1 Hunk of parmesan
3/4 cup Parmesan

Liquids

1 1/3 cups Water

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