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Potato Leek Soup

Gluten free • 1 hr to make • Serves 8


1 Bay leaf
3 stalks Celery
4 Leeks
6 Russet potatoes
1 1/2 tsp Thyme, fresh

Canned Goods

8 cups Chicken stock

Baking & Spices

1 Salt and freshly ground pepper


1 cup Heavy cream
  • Jennifer Noseworthy

    Potato Leek Soup Recipe from the Food Network -

  • Amanda Guy

    Potato Leek Soup from sub out heavy cream for plain almond milk or coconut milk!

  • Valerie Nygren

    I made this last night! The heavy cream was a BIG deal! Not sure I'd use that next time- might just use cream! Yummy and very easy to make. I have an immersion blender so it was SO EASY! Potato Leek Soup Recipe : Robert Irvine : Food Network -

  • Sophie Mcfarlane

    best leek potato soup recipe

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