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    Ingredients

    Produce

    • 1 Carrot
    • 1 stalk Celery
    • 2 Plum tomatoes
    • 3 Shallots

    Canned Goods

    • 3 3/4 cups Chicken broth, fat-free low-sodium

    Pasta & Grains

    • 4 oz Elbow macaroni

    Baking & Spices

    • 1/4 cup All-purpose flour
    • 1 Kosher salt
    • 1 Pepper, Freshly ground

    Oils & Vinegars

    • 1 Cooking spray

    Bread & Baked Goods

    • 1 thick 4 1/2 -inch-thick slices Baguette

    Dairy

    • 1 1/4 cups 2% milk
    • 6 oz Cheddar cheese
    • 1/4 cup Parmesan cheese, grated

    Mac and Cheese Soup #FNMag #UltimateComfortFood

    1y

    9 comments

    • twilly

      The Mac n' Cheese lover loved it. Probably need to double the macaroni to 1 cup. Mac and Cheese Soup Recipe : Food Network Kitchen : Food Network - FoodNetwork.com

    • Dave Whitford

      Mac and Cheese Soup : Two comfort food favorites collide in this recipe from Food Network Magazine. Start by preparing the broth, then add the milk, shredded cheddar, grated Parmesan and macaroni, stirring until the cheeses have melted.

    • Cat Sullivan

      Why not???? Get this all-star, easy-to-follow Mac and Cheese Soup recipe from Food Network Magazine.

    • Emily Miksiewicz

      mac n cheese SOUP!!! http://www.foodnetwork.com/recipes/food-network-kitchens/mac-and-cheese-soup-recipe/index.html

    • Jenny

      Mac and Cheese Soup Recipe : Food Network Kitchen : Food Network. Have made this a few times- delicious. Does not make a lot so never have had leftovers for freezer.

    • Patricia Reed

      Mac and Cheese Soup Recipe : Food Network Kitchen : Food Network - FoodNetwork.com This was really yummy - grand kids loved it!

    • Elizabeth Anderson

      Mac and Cheese Soup Recipe : Food Network Kitchen : Food Network - FoodNetwork.com - This sounds yummy!

    • Crystal Dawn Mears

      Mac and Cheese Soup recipe from Food Network Kitchen - totally not vegan but I am going to try and get it as close as possible!

    • Tisha Van Haaften

      Mac & Cheese Soup Recipe

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