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    Fried Rice

    50 mins to make, serves 4-6


    Gluten free


    • 1 2-inch cubes 1 cup cooked meat cut in, cooked


    • 1/4 cup Carrot
    • 1 large clove Garlic
    • 1 tsp Ginger, fresh
    • 1/2 cup Peas, frozen
    • 1 Pinch Red chile flakes
    • 4 Scallions, white and green
    • 8 Shiitake mushrooms, dried


    • 2 Eggs, large


    • 2 tbsp Soy sauce

    Pasta & Grains

    • 3 cups Rice, cooked long-grain

    Oils & Vinegars

    • 3 tbsp Peanut oil
    • 1 tsp Sesame oil, toasted
    • Anna Long

      Fried Rice : Comfort food doesn't always have to be about cheesy, creamy sauces. This fried rice recipe from Food Network Kitchen combines tender cubes of meat with egg and veggies that are cooked in peanut oil for a result that is satisfying and savory.

    • Hugh Rowson

      FRIED RICE RECIPE: ~ From: "Food Network.Com" ~ Recipe Courtesy of "Food Network Kitchens" ~ Prep.Time: 20 min; Cook Time: 30 min; Total Time: 50 min; Level: Easy; Yield: (4 to 6 servings).

    • Joelle Smalt

      Fried Rice Recipe : Food Network Kitchen : Food Network - I used brown rice and doubled everything but the rice. Also added a few additional veggies. The flavor was perfect!

    • Rebecca Arritola

      Get this all-star, easy-to-follow Fried Rice recipe from Food Network Kitchen

    • Chevanese Van Dyke

      Fried Rice Recipe : Food Network Kitchens : Food Network -

    • Heather Gray

      Fried Rice recipe from Food Network Kitchen. egg, mushroom,..

    • Nan Wentzel

      Fried Rice recipe from Food Network Kitchen via Food Network

    • Leyla Sengul

      This shall be on the side for dinner tonight :3

    • Petra Nelson

      Easy Comfort Food Recipes

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