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Recipe of the Day: Giada's Chicken Parmesan It couldn't be any easier to get a 5-star recipe on your dinner table! Giada simply brushes chicken with a zesty herb oil and tops with marinara sauce and mozzarella before baking in the oven until bubbly. Food Recipes, Comforters Food Recipe, Food Network, Tomatoes Sauces, Giada De Laurentiis, Giada Chicken, Cooking, Chicken Parmesan Recipes, Recipe Chicken
Chicken Saltimbocca: Giada De Laurentiis transforms ordinary weeknight chicken cutlets into something special by filling them with spinach and a little bit of prosciutto. Best of all, the recipe takes only 35 minutes from start to finish.
Giada's recipe for mini chicken meatballs and fresh mozzarella make this a pasta dish that the whole family will enjoy!
Chicken and biscuits - I made it on the stove, added some milk and it was DELICIOUS!! Will definitely make it again. It was even a hit with the veggie hating husband - he said it was like a dinner version of biscuits and gravy! Stefani Thompson
1 lb chicken breasts 1 packet Italian dressing mix 2 Tbsp butter 1/4 cup lemon juice 1/4 cup chicken stock egg noodles or rice Place chicken breasts, Italian dressing mix, butter, lemon juice & chicken broth in the crockpot. Cook on low for 6-8 hours. When finished cooking, shred chicken with 2 forks. Serve chicken over egg noodles or rice and top with juices from crockpot.
Bruschetta Chicken 1/2 cup flour 2 eggs, beaten 4 boneless, skinless chicken breasts 1/4 cup grated parmesan cheese 1/4 cup crushed garlic croutons 1 tablespoon butter, melted 2 large tomatoes 3 tablespoons minced fresh basil 2 garlic cloves, minced (appox. 1 teaspoon) 1 tablespoon olive oil salt & pepper to taste Preheat oven to 375 degrees. Grease 9x13 baking dish. Place f