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Frozen Mango Margaritas- 3 oz. Tequila 1½ oz. Triple sec (or orange liqueur) 2 oz. Freshly squeezed lime juice ½ oz. Simple syrup 2 to 2½ Cups crushed ice 4 oz. Fresh or frozen chopped mango Lime juice and salt or sugar, for rimming (optional)
Frozen Pineapple Mango Margarita 1 1/2 cups frozen mango chunks 1 1/4 cups frozen pineapple chunks 1/4 cup simple syrup 1/2 cup freshly squeezed clementine juice (about 6 clementines) Juice of 1 large lime 8 ounces silver tequila Ice cubes as needed (about 10) Directions Add all the ingredients with the exception of the ice to the blender and blend until smooth. Add ice until you reach desired consistency. Serve with salted or sugar rimmed glass if desired! Enjoy!.