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Mojito - oldest-known recipe for the mojito appeared as the Mojo de Ron in a 1929 Cuban guide called Libro de Cocktail (The Cocktail Book). (Food & Wine)
1. Tropical Blue Margarita 1 1/2 oz Tequila 1 o zBlue Curacao liqueur 1 oz lime juice 2. Pink Lemonade Cocktail 1 (12-oz.) can frozen pink lemonade concentrate, thawed 3 (12-oz.) bottles beer (not dark), chilled 3/4 cup vodka, chilled 3. Passion Fruit Mojitos 4. Raspberry Beer Cocktails 5. Kiwi Colada 6. Blackberry Julep
Combine 2 ounces each orange juice and raspberry liqueur (such as chambord) in a cocktail shaker. Fill with ice and shake well. Strain into 2 flutes and top with sparkling rose. Garnish with raspberries.