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    • 4 Eggs, large

    Breakfast Foods

    • 1 1/2 cups Crispy rice cereal


    • 1 tsp Corn syrup, light

    Baking & Spices

    • 2 cups All-purpose flour
    • 1 tbsp Baking powder
    • 4 oz Bittersweet chocolate
    • 3/4 cup Cocoa powder, Dutch-process
    • 1/2 tsp Kosher salt
    • 7 oz Milk chocolate
    • 3/4 tsp Salt, fine
    • 2 cup Sugar


    • 1 cup Malted milk


    • 3 tbsp Butter, unsalted
    • 1 stick Butter, unsalted
    • 1 3/4 cups Half-and-half
    • 3 cups Heavy cream

    Crunchy Chocolate Malt Cupcakes #FNMag



    • Roz Kravitz

      Crunchy Chocolate Malt Cupcakes ~ Sprinkle these chocolate cupcakes with your favorite cereal for a little crunch. Recipe @

    • Lindsay Byrd

      Crunch Sprinkle rice crispy cereal on these chocolate cupcakes to get the full flavor of a Crunch bar. Get This Recipe Crunchy Chocolate Malt Cupcakes

    • Lynn Levine Clark

      Crunchy Chocolate Malt Cupcakes Recipe : Food Network Kitchen : Food Network - Crunch Bar

    • Nancy Marie Carlson

      Crunchy Chocolate Malt Cupcakes

    • Dawn Hurtado

      Crunchy Chocolate Malt Cupcakes Recipe : Food Network Kitchen : Food Network

    • Sara Alexander

      Crunch Bar Cupcakes: Crunchy Chocolate Malt Cupcakes from

    • Stephanie Jensen

      Pardon My Crumbs: Candy Bar Cupcake #6: Crunchy Chocolate Malt Cupcakes

    • Michele Hackney

      Crunchy Chocolate Malt Cupcakes, Food Network

    • Laura Kuyvenhoven

      Crunch Cupcakes

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