There’s more to see...
Come take a look at what else is here!
Visit site

Couscous Stuffed Chicken Breast with Feta, Sun-Dried Tomatoes and Kalamata…

40 mins to make • Serves 4

Meat

4 (6-ounce) boneless, skinless chicken breasts, boneless skinless

Produce

4 cloves Garlic
1/2 Lemon
10 tbsp Sundried tomato

Canned Goods

2 cups Chicken stock

Condiments

8 tbsp Kalamata olive

Pasta & Grains

1 (10-ounce) box Couscous

Baking & Spices

1/8 tsp Red pepper flakes
1 Salt and freshly ground black pepper
1 Salt and pepper

Oils & Vinegars

2 tbsp Olive oil

Dairy

3 tbsp Butter
3/4 lb Feta

Beer, Wine & Liquor

1/2 cup White wine
  • Shannon Wenn

    PERSONAL PREFERENCE. NO OLIVES - TRIPLE SAUCE RECIPE. CUT SUNDRIED TOMATOES IN HALF. Couscous Stuffed Chicken Breast with Feta, Sun-Dried Tomatoes and Kalamata Olives Recipe : Guy Fieri : Food Network - FoodNetwork.com

  • Patti Guymon

    Sun dried tomato Couscous stuffed chicken

Related Pins

Sun-Dried Tomato and Basil Stuffed Chicken Breasts

Stuffed Chicken Breast Recipe with Goat Cheese, Sun-Dried Tomatoes & Spinach #recipe #chicken by CookinCanuck, via Flickr

One of my favorites, stuffed with cheese, carrots and celery and drizzled with buffalo sauce!

Mozzarella-Pesto Stuffed Chicken Breasts. This sounds amazing..

Chicken stuffed with spinach and feta then breaded and baked to perfection! Easy and light!

Pistachio-Stuffed Chicken Breasts with Parmesan Cream Sauce

Chicken breast tenderloins sautéed with sun-dried tomatoes and penne pasta in a creamy mozzarella cheese sauce seasoned with basil, crushed red pepper flakes. If you love pasta, if you love Italian food – you’ll LOVE this recipe!

Roasted stuffed chicken breast is the perfect Fall dish, filled with a savory-sweet stuffing of prosciutto, pears, sage, brie and arugula. It's delicious with a salad on the side, but also can be served with roasted butternut squash or brussels sprouts...