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    Would a burger be complete without crispy, salty fries dunked in ketchup? Would your mother’s meatloaf hit the same spot without buttery mashed potatoes? How about your Sunday brunch? Where would it be without a heaping plate of hash browns? Solid potato recipes are the most dog-eared pages of your ...
    March 13, 2014

    9 comments

    • Anna Long

      Roasted New Potatoes with Garlic : The key to perfect, crispy roasted potatoes lies in the cooking fat. For this recipe, Food Network Kitchen uses butter and, for flavor, garlic and parsley.

    • Veronica Graham

      Broiled Filet Mignon Recipe : Food Network (there was no pic to go with this recipe, so I picked the potatoes pic since that goes with steak :)

    • Gina Riordan

      Get this all-star, easy-to-follow Roasted New Potatoes with Garlic recipe from Food Network Kitchen.

    • Food Network

      Roasted Potatoes with Garlic: Pair these versatile roasted potatoes with your favorite meat, poultry or fish dishes. For picture-perfect golden brown wedges, arrange them on the baking sheet cut-side down.

    • Denise Wilcox

      Roasted New Potatoes with Garlic Recipe : Food Network Kitchens : Food Network - FoodNetwork.com

    • Quiche Lorraine

      Smoked Chicken Pot Pie with Sweet Potato Crust Recipe : Food Network

    • Michel A

      10 Potato Picks — Comfort Food Feast

    • June Dolen (Bryant)

      Would a burger be complete without crispy, salty fries dunked in ketchup? Would your mother’s meatloaf hit the same spot without buttery mashed potatoes? How about your Sunday brunch? Where would it be without a heaping plate of hash browns? Solid potato recipes are the most dog-eared pages of your cookbooks and recipe collections for a reason. The versatility of a simple spud is astounding, and every rendering still manages to pin down a familiar homemade flavor. In the name of everything comforting and good, this week is all about our favorite tried-and-true potato recipes. 1. French-Fried — What better place to start than America’s favorite? Ree’s Perfect French Fries are blissfully golden and crispy. 2. Oven-Fried — Not down for the deep-fry oil dunk? Stick wedges in the oven for addictive Oven-Fried Potatoes. 3. Smashed — Sides like Ree’s Restaurant-Style Smashed Potatoes and Food Network Kitchen's Mashed Potatoes with Olive Oil and Herbs are stick-to-your-ribs classics. 4.

    • Barb

      Perfect Potatoes

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