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Chicken Spaghetti

1.5 hrs to make • Serves 8

Meat

1 Chicken, cut into 8 pieces, whole raw

Produce

1/4 cup Green bell pepper
1 Onion, medium
1/4 cup Red bell pepper

Canned Goods

2 10 3/4-ounce cans Cream of mushroom soup

Pasta & Grains

1 lb Spaghetti, thin

Baking & Spices

1/8 tsp Cayenne pepper
1 Salt and freshly ground black pepper
1 tsp Seasoned salt

Dairy

2 1/2 cups Cheddar, sharp
Food Network
Food Network • 1 year ago

What's cooking? The Pioneer Woman's Chicken Spaghetti!

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