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Watercress Soup With Whiskey Cream #FNMag

Ravioli and Vegetable Soup from #FNMag

Cream of Watercress Soup Watercress lends a peppery kick to this elegant springtime soup from The Paris Cookbook by Patricia Wells; garnished with heavy cream and caviar, it's a luxurious first course. This recipe first appeared in our March 2012 issue, with the essay Toujours Paris by Aleksandra Crapanzano.

Watercress Soup

Mac and Cheese Soup #FNMag #UltimateComfortFood

Easy Tomato Soup & Grilled Cheese Croutons from #FNMag

Minestrone With Parmigiano-Reggiano from #FNMag

50 Things to Make with Canned Pumpkin from #FNMag #RecipeOfTheDay

Whiskey caramel monkey bread

This soup is a "must" make!!!!

Roasted Rainbow Carrots from #FNMag

Chicken Avocado Soup!

Coconut Curry Soup

Irish Cream Cheesecake + Whiskey Caramel Sauce

Roasted Tomato Soup

Tomato, pumpkin and bacon soup.

Cauliflower soup | Food | The Lifestyle Edit

Kale cauliflower soup #vegan

Broccoli & pistachio soup

cherry rOse coconut ice cream