Don't fret about dinner! Just make Rachael Ray's Fast, Fake-Baked Ziti.

Pioneer Woman's Baked Ziti* This was probably one of my favorite ziti recipes ever! Unfortunately, I didn't have any Italian sausage, so I just used ground beef, and I didn't have cottage cheese, so I used cream cheese instead. I'm sure the original recipe is just as amazing, if not even more amazing!!!!

Best Ziti Ever | "This truly is the Best Ziti Ever. It makes an enormous amount of food, so this would be great to take to a potluck dinner or just to serve a large family."

Warm, filling & delicious. Baked Ziti with Mini Meatballs.

Creamy Baked Ziti recipe

Cheesy Spinach Baked Penne Recipe : Food Network Kitchen : Food Network -

Pasta Ponza recipe from Giada De Laurentiis via Food Network

Get this all-star, easy-to-follow Salisbury Steaks with French Onion Gravy recipe from Rachael Ray.

Garlic Oil-Sauteed Pasta with Broccoli

We know ricotta is a traditional addition, but it has a tendency to get dry and grainy when baked. Our update uses a creamy Parmesan béchamel, in addition to a tangy tomato sauce, which together make for a super flavorful finished dish—that won’t dry out in the oven.

Chicken Piccata Pasta Toss recipe from Rachael Ray via Food Network

Slow Cooker Baked Ziti with Italian Sausage.

From-the-Pantry Pasta e Fagioli

Cheesy mushroom sandwiches via @PureWow

Giada's Venetian Mac and Cheese

Easy French Dip Roast Beef Recipe Find more details at

Ina's 20-Minute Cheesy Pasta

Twice-Baked Potato Casserole

Grown-Up Mac and Cheese