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  • Jenni McKienzie

    Brisket Tacos With Red Cabbage. Use leftover brisket. Combine 1 small head shaved red cabbage, 4 sliced scallions, 3 tablespoons red wine vinegar, a splash of olive oil and a dab of Sriracha in a bowl; season with salt. Set aside to allow the vinegar to work its magic.

  • Emma Rekunow

    Top Mexican Food Recipes

  • Anneliese Eckess

    Food Network has an amazing brisket tacos recipes with red cabbage and spices.

  • Michele Bernard

    Brisket Tacos With Red Cabbage Recipe : Alex Guarnaschelli : Food Network - FoodNetwork.com

  • Mary Escobar

    Food Network Beef Brisket Recipes | Brisket Tacos With Red Cabbage

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