Do you love bubble tea? Personally, I can't walk past a bubble tea shop without suddenly craving one of their sweet ice-cold beverages dotted with chewy boba tapioca pearls. It's the most thirst-quenching snack I can think of! Fortunately for my addiction, bubble tea is super easy to make at home.
Mexican Crullers (Churros) Ingredients Crullers: 1 cup water 4 tablespoons unsalted butter 2 tablespoons brown sugar 1 teaspoon vanilla extract teaspoon salt 1 cup all-purpose flour 4 to 5 eggs Canola oil, for frying cup sugar teaspoon ground cinnamon